United Kingdom
Sake No Hana: Japanese cuisine made fun in London
Sake No Hana offers a curious mix of traditional Japanese food and customs with contemporary lifestyle in the heart of London. As a less successful, younger sister to the popular ...
CLOSED Grain Store: model of sustainability for London's dining scene
The Grain Store's expansive "veg-centric" casual dining room is devoted to sustainability, sociability and fun. By reducing the function of meat and fish into a garnish size on the plates, ...
Postcard Teas London: trust in small tea plantations yields high quality tea
Postcard Teas nests in an ultra premium location in central London, but still the rejuvenating calmness of this naturally lit tea boutique is shielded from the wild herds of shoppers ...
CLOSED Hibiscus: casting an exotic aura upon artisan produce in London
As flowery as the name of this two Michelin stared restaurant sounds, HIBISCUS, the eye-catching plant known as flor de Jamaica in Mexico and originating in warm and tropical areas, serves bold and ...
The Story about the London's Story
The Story is buzzing through London's gourmet discourse as the utmost place to try now. Its name has nailed it down - the restaurant became the story of the summer ...
Hedonism: wine luxury triumphs in London's Mayfair
The finest and rarest wines and spirits from around the world can be found at Hedonism, an ambitious liquor store in the heart of the luxurious Mayfair ...
Yauatcha: Osmathus Oolong
You taste a flower garden on your palate with this scented oolong tea. The tiny, cute osmanthus flowers shine between the tea leafs add lovely colour to this tea. Shake ...
Yauatcha: High Mountain Oolong
My nickname for this oolong tea is "brain tea" because of the leafs appearance - they form a small shrunk bunches shaped like a human brain. As the Chinese often ...
Fortnum and Mason: heritage of catering to tea-refined British palates
For over three centuries it has served as a Post Office, grocery store, supplier for the British soldiers and for the expeditions to the Everest. Since 2008 this eponymous department ...