Indigo: the Bollywood dining mecca in Mumbai
Only a block stroll from the iconic Taj Mahal hotel and the colonial past evoking Gate of India, nestles a trendy hotspot for the Bollywood celebrities and idols seeking crowd ...
Iggy's: passionate sommelier turned to established gastronome in Singapore
Iggy's is named after a restaurateur, sommelier and its owner Ignatius Chan, called by his friends "Iggy". For many years considered by the local epicures the best restaurant in Singapore, ...
Ziya: pioneering modern Indian gastronomy in Mumbai
Ziya is a fine Indian restaurant with a streamlined statement - bold, glowing, elegant, smooth and proud to be counselled by the celebrity (Netflix and Masterchef judge in India) chef ...
Sushi Ichi: bringing Tokyo sushi art to Singapore
Landing from Tokyo's Ginza, Sushi Ichi is the first restaurant in Singapore to offer a blend of two distinctive Japanese culinary attitudes featuring top-tier Kyoto Kaiseiki Ryori first, followed by premium Sushi in their ...
Ginza Sushi Aoki: Michelin-awarded simplicity for skill and top quality ingredients in Tokyo
The master sushi chef Toshikatsu Aoki took over his father's restaurant SUSHI AOKI in 1993. On weekdays he operates his restaurant in Ginza and on Sundays at his other branch in the ...
Bvlgari brings chocolate gems to Tokyo
The luxurious Italian jewellery house Bvlgari upped its game for the sweet connoisseurs by introducing a high-end range of chocolate confectionery in Japan. The perfectly moulded morsels of Bvlgari chocolate are ...
Baklazhan: oriental cuisine in St. Petersburg
A member of the high-end restaurant entourage owned by the Ginza project group, Baklazhan merges tradition with contemporary flare as it is reliably serving authentic Georgian and Uzbekh cuisine in ...
Mansarda: modern dining with a historic vista in St Petersburg
Contemporary urban setting with a spectacular view of the St Isaac's cathedral golden cupola create fresh atmosphere and modern vibe… ...
Palkin: savouring gastronomic history of St Petersburg
Foie gras, truffles and beef mingle with game, smoked Sterlet Sturgeon fish and other gastronomic delicacies suggesting an upper-class dining experience… ...
