Clean Food cookbook by Terry Walters
Terry Walters is a healthy food oriented author based in the North East corner of the US. Her revised edition of the book titled controversially ‘Clean Food’, is a “seasonal […]
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Results for business lunch · Page 10
Prague: European architecture with a mystic veil
Look at her, Prague! She will steal your heart as, from the enigmatic gate of a viewpoint, you enter into a fantasy painting, where the brush with a flick of […]
E.Baldi guarding a family heritage of authentic Italian flare in the City of Angels
The Baldi family restaurants have been appealing to the authentic Italian cuisine fans in Los Angeles for years. It started with the late Giorgio Baldi, the father of Edoardo, who […]
The Story about the London's Story
The Story is buzzing through London’s gourmet discourse as the utmost place to try now. Its name has nailed it down – the restaurant became the story of the summer […]
Press in Napa Valley
Some people discover and follow their passions throughout their entire life. Stephen Rogers, the chef at Press as well as a former classical pianist and vocal coach, is surely one of them…
Le Phébus: gastronomic retreat in Luberon with chef Xavier Mathieu
Xavier Mathieu seasonally reinvents the Mediterranean cuisine. Textures, colors and nature are his inspiration to recreate the old provençal recipes he knew since he was a child.
La Voile at La Réserve Ramatuelle: light gourmet food near Saint Tropez
The chef Eric Canino is known as one of the pioneers of healthy French cuisine. In the fashion of the legendary three-Michelin chefs Michel Guèard and Alain Ducasse, he also tries to create light and intensely flavored dishes.
Wine workshop and kitchen 28-50 in London
The Wine Workshop and Kitchen is a sister restaurant to Texture, the Michelin-stared high dining venue in central London, that is a brain child of a master sommelier Xavier Rousset […]
Pizarro: London's most authentic tapas bar
First cooking at the tapas bar Brindisa and now he opened his two new places at once!
Quai des Artistes: seafood heaven in Monaco's port
Buzzing, casual and very French. What I mean by the later is that the Art deco design of the interior with its long wooden bar and the staff conservatively dressed in white shirts with black pants are the signature feature of classical French brasserie…