With the silver screen stars from Roberto de Niro to Leonardo DiCaprio backing more responsible green projects, the general public is starting to listen more attentively to the sustainability echo […]
Graça do Vinho must be the most relaxed wine bar in Lisbon. Set on a steep slope of the Graça neighbourhood, climbing up its cobbled ground on your feet in […]
Organically certified produce doesn’t mean that it is toxin-free, neither it guarantees zero pesticide residues. Why is that organic lifestyle is not enough?
It tears my heart, when a superb, forward-looking restaurant shuts down. Ahead of its time in its particular location, SHED CLOSED just before the global mayhem of 2020. In my […]
“Cook with what you find around you.” writes Jeremy Fox, the author of ON VEGETABLES. This southern California celebrating vegetarian cookbook is intended to inspire anyone, anywhere, not just the […]
Chez Davia is one of these rare family-owned restaurants today still handed down through generations. Born of Italian emigrants to the Riviera, first their daughter took over, and currently in […]
The price of land in Monaco is the highest in the world, so it came naturally that the first Michelin starred fully organic restaurant is located there. In Monaco now, […]
We are not living in a sustainable food system. The root of the manmade weed strangling the shoots of blooming food ecology is that globalisation has further complicated our relationship […]
The royal affair with sweet confectionery of its time and scarcity of cocoa when the infatuation was peaking made Turin chocolate so good. Torino is the “Regal city of Italy”. The dukes of […]
Eating plant-based food in New York has never been easier. Across Manhattan the eco-friendly choices now include delicious gastronomic vegetarian and vegan restaurants, vegan sushi and hip plant-based bars. Some […]