Shamshiri Grill in LA: Persian food in the city of stars
Zagat’s and various other local LA publications rate Shamshiri Grill as the best persian restaurant in LA…
Zagat’s and various other local LA publications rate Shamshiri Grill as the best persian restaurant in LA…
Cuisine: seafood; Northwest US Visit: March 2012 Location: 2020 Western Avenue, Seattle, WA, US Price: medium and good value as the portions are generous I have been at Etta’s two […]
A state-of–the-art architecture, modern winemaking techniques and giant underground cellars – If I forgot to mention the name of the region in the title of this piece of writing I […]
The very best quality tea rooms on Manhattan are scarce. In this hotbed of competitiveness the real deal is often leapt over by gimmicky phrases echoing current trends. Until recently, […]
Provence in the South of France is famous for sprawling purple fields of lavender and for the pink-hued rosé wine. The fragrant herb assists to a relaxing sleep, while the […]
Dior des Lices is the verdant crown of polished hedonism in St Tropez. Envisioned by the multi-Michelin French chef Yanick Alléno of the Pavillon Le Doyen in Paris, and by […]
Tropicana La Plage brings the authentic beach spirit of St Tropez to the new, eco-conscious millennium. Rejuvenating the highly commercialised beach, meant going more upscale, moving some structures further inland […]
Paul Day is not only a chef but also a butcher so you can be assured that you are getting the best meat available on your plate
Hiltl was the first vegetarian restaurant and a real “gasthaus” catering to a wide variety of the guests’ needs. There is a buffet as well as a la carte menu, a cool bar and an elegant seating all spread on there floors.
Straight from the farm an eco-conscious chef, Dan Barber, with his forward looking team of farmers, growers, cooks, as well as the backer of the project, David Rockefeller, together bring […]