Daniel: the pomp of French dining
Classy, sophisticated and high-end. You better dress up for this occasion…
Classy, sophisticated and high-end. You better dress up for this occasion…
Aromi had been crowning the Italian dining kingdom in Prague for many years. In 2005, the year of its opening, it was recognised as “The best new restaurant in the Czech Republic” by Condé Nast Traveler magazine
Cafè de Paris in Monte Carlo is the iconic cafè every visitor of Monaco must visit at least for a cup of a pick-up coffee or a drink. Cuisine: French brasserie style. […]
Hiroyuki Urasawa is often praised as the best japanese chef in America. I have not dined at all of the thousands of Japanese restaurants in the US, but if one […]
Nobuyuki Matsuhisa known as Nobu is a legend of the modern Japanese cooking worldwide.
What happens when a talented chef and an adventurous winemaker bring their heads together? In most of the cases they come up with innovative ways how to pair food with […]
Valencia is like the Beauty and the Beast. Stunning painterly Roman and Moorish architecture mingle with Calatrava’s spacial luminescence, the utilitarian port (busiest in the Mediterranean), eclectic street art, athletic […]
Natural gem in the French Mediterranean waters, L’Anse de Port Cros requires a sea-bound journey worth the trip. From the Michelin Guide perspective the effort to travel to this sparsely […]
Costa Blanca stretches South of Valencia from Denia through the province of Alicante taking some 200 km of the pebble beaches and dramatically rocky Mediterranean coast of Spain. Some visually […]
Momofuku ko is a mature upgrade dressed like a teenager. The awarded restaurant plays on rhythm, multiculturalism and fun on the Lower East Side. Now the hippest part of Manhattan, […]