All Healthy Dining Stories

The Time Magazine run a cover story with Michel Guérard title "Hold the butter" in 1976, long before the global culinary scene moved to lighter cooking. The healthy dining pioneering French ...

The Green Spot is shielded from the gazes of major thoroughfares in Barcelona and the kinky street vendors around Port Vell. As a peaceful sanctuary this eco-minded contemporary vegetarian restaurant ...

Flax & Kale in Barcelona subscribes to flexiterianism, a breed of a semi-vegetarian dietary lifestyle, with the occassional inclusion of meat, fish, eggs, and a rare sight of dairy on ...

If Las Vegas had a beach it would probably look like South Beach. This long strip of pure sand washed by a pristine Caribbean-blue ocean is to Miami what Leblon ...

Dig into a bowl of wholesome porridge on a bone cold London day. At 26 Grains, hug the warm bowl with your shivering fingers and be comforted since there is ...

The unvirtual reality of your mind connected to your self is a different lifestyle from the always distracted online world. Samovar Tea & lounge in San Francisco wants you to ...

Tanya's is a raw food and "superfood" cafe cum cocktail bar in the very chic part of London's Chelsea. Situated in contemporary designed My Hotel Chelsea, Tanya's Raw buzzes with ...

Mantra is a rare healthful choice for a weekly vegan breakfast, weekend brunch, lunch or slightly different dinner than your usual meal out in Milan would otherwise be ...

Hiltl was the first vegetarian restaurant and a real "gasthaus" catering to a wide variety of the guests' needs. There is a buffet as well as a la carte menu, ...