Ornellaia: liquid modern Italian icon immortalised through art
Tenuta dell’Ornellaia makes one of the iconic Super Tuscan wines made from the French – typically Bordeaux grape varietals – in the Italian region of Maremma. This corner of Tuscany […]
Tenuta dell’Ornellaia makes one of the iconic Super Tuscan wines made from the French – typically Bordeaux grape varietals – in the Italian region of Maremma. This corner of Tuscany […]
Alan Wong is undoubtedly the most iconic chef in modern Hawaii and one of the first gastronomic figures known for blending local ingredients with ethnic, mostly Asian, flavours. Born in […]
It is a shame there are not more gourmet pleasures in Rome like Il Pagliaccio, whose chef Anthony Genovese, holds two Michelin stars…
The master sushi chef Toshikatsu Aoki took over his father’s restaurant SUSHI AOKI in 1993. On weekdays he operates his restaurant in Ginza and on Sundays at his other branch in the […]
Hugo & Victor’s like Victor Hugo’s works are irresistible, some are avant-garde and unquestionably creative. Like the later, the famous French writer Victor Hugo living on Place des Vosges, Hugo & Victor […]
Wolfgang Puck‘s California meets Europe restaurant Spago was the first row ticket to his success on the LA’s dining scene. The Austria-born chef was the pioneer of the contemporary California cuisine […]
An Argentine chef Mauro Colagreco at his restaurant on the border between France and Italy breaks all stereotypes…