Hiking Côte d'Azur: challenge the Maritime Alps on foot

Hiking Côte d’Azur: challenge the Maritime Alps on foot

Unlike the splendid but easy coastal trails on Côte d'Azur, the more challenging hikes grip the soul with bird's-eye azure horizons. Not far from the Mediterranean shores hikers, mountain bikers and ...
Hiking Côte d'Azur: be drawn into the soul soothing Mediterranean on these coastal trails

Hiking Côte d’Azur: be drawn into the soul soothing Mediterranean on these coastal trails

Hiking Côte d'Azur is what the savvy locals do. Unlike by the gym consumed Americans, the French have more outdoor spirits. Enticed by the nature's cajoling perfumes, its soothing sonatas ...
L'Oustau de Baumanière: woing the peaceful heart of Provence with outstanding dining

L’Oustau de Baumanière: woing the peaceful heart of Provence with outstanding dining

Baumanière has hosted heads of states, the European royalty, artists and celebrities in its tranquil sanctuary in the heart of the slow life Provence. The appeal of the two Michelin ...
Eating, cooking and learning about the Cuisine Minceur of Michel Guérard

Eating, cooking and learning about the Cuisine Minceur of Michel Guérard

The Time Magazine run a cover story with Michel Guérard title "Hold the butter" in 1976, long before the global culinary scene moved to lighter cooking. The healthy dining pioneering French ...
Iconic egg caviar by Michel Guérard

Michel Guérard at Les Prés d’Eugénie: the milestone for fine millennial tastes

With his three Michelin restaurant Les Prés d’Eugénie, the octogenarian chef Michel Guérard stands as one of the last iconic personas of the French nouvelle cuisine. Set in a remote Relais ...
Nature Brute on the King’s table by Alain Ducasse au Plaza Athénée Paris

Nature Brute on the King’s table by Alain Ducasse au Plaza Athénée Paris

Barely touched nature in the three star restaurant by Alain Ducasse’s team at the Plaza Athénée hotel in Paris puts more sustainable dining on the luxurious plate. After a major ...
Le Tilleul: indulging behind the stone walls in St Paul de Vence

Le Tilleul: indulging behind the stone walls in St Paul de Vence

Le Tilleul is a contemporary Provençal bistro set behind the stone walls of one of the most visited charming villages within the reach of the Nice - Cannes shores of ...
Hostellerie de l'Abbaye de la Celle: Provencal retreat with Ducasse's cuisine

Hostellerie de l’Abbaye de la Celle: Provencal retreat with Ducasse’s cuisine

Hostellerie de l'Abbaye de la Celle is a French inn inside a verdant 12th century abbey surrounded by hilly forests where the neighbour's goats trot daily for their green lunch. In ...
Deux Rocs: elevated Provencal village dining under centenary trees and live music of a burbling fountain

Deux Rocs: elevated Provencal village dining under centenary trees and live music of a burbling fountain

Les Deux Rocs is our favourite lunch bistro in one of the most beautiful villages in Provence. For almost a decade, annually our pilgrimage through in time perched Provencal villages ...
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