American Tea Room: blended tea made better
The philosophy of the company is inspired by America as a melting pot, which does not have its own tea culture, but is curious about blending different cultures and tastes together.
The philosophy of the company is inspired by America as a melting pot, which does not have its own tea culture, but is curious about blending different cultures and tastes together.
The Erawan Tea Room serves traditional Thai cuisine and Afternoon tea with a subtle contemporary twist. Its convenient location makes Erawan one of the most popular hangouts of the high heeled Thai society.
Tea Sommelier is an aesthetic meditation on tea, its history, tea culture and customs, some harnessing a ritual character, while others are purely practical. The book is well organised by […]
Alongside the increasing marketing power of the Far East, patience has been brewing on the tea neglected New York scene. The trendy Manhattan tea shops now offer enough quality and Instagram […]
Matcha is the essence of tea. The power of matcha, the stone mill ground fine Japanese green tea, is in its wholeness. Unless you eat the tea leaves after steeping […]
Of all teas, green tea is perhaps the most misunderstood.
Blend of black teas from India and Sri Lanka, Natural Bergamot & Neroli (Orange blossom) oils. Whilst British Prime Minister Charles Grey popularised the hot beverage – it was in fact […]
The ongoing global pandemic opened our eyes to the importance of boosting our immunity. Yet the remedies include a wealth of sketchy promises that fog our well-intentioned minds. With a […]
Poetry does not have to be written under your bed covers (well, sometimes I do that too) or in a rusty, with vintage posters laced bohemian poetic Marais hang out. […]
I interviewed Shinichiro Ogata, Japanese designer, creative director and founder of SIMPLICITY and SABOE tea experience on the theme of Japanese contemporary culture & tea’s place in it. Shinichiro Ogata, the […]