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Sushi Yoshitake: the best of sea on land in Tokyo sushi

Yoshitake is an exclusive member of the coveted club reserved solely for three-Michelin-stared sushi chefs in Ginza. Serving Edo-mae sushi right in front of you, all matching the seasonally changing Japanese ceramics ...
Kikunoi: the most revered kaiseki restaurant in Kyoto

Kikunoi: the most revered kaiseki restaurant in Kyoto

Kikunoi is perhaps the most influential kaiseki restaurant in Kyoto. The cuisine is traditional with a pinch of avant-garde as conducted by its third generation owner/chef Yoshihiro Murata. Inspiring three Michelin-stared ...
Ristorante da Cesare: painter and Piedmont' culinary legend

Ristorante da Cesare: painter and Piedmont' culinary legend

Ristorante da Cesare is a unique place where the chef is also an artist, but not only his plates are the canvases, as Cesare Giaccone also paints real art. Scattered ...
JAN: South-African heritage manifested through love of French cuisine in Côte d'Azur

JAN: South-African heritage manifested through love of French cuisine in Côte d'Azur

JAN is one of the most exciting restaurants on the Riviera right now. Partly it might be so because it is not entirely French but has an alluring South African ...
Ma Yucca: casual Franco-Japanese canteen in Nice

Ma Yucca: casual Franco-Japanese canteen in Nice

Ma Yucca is simple, but quality-driven, both in its decoration as well as on its menu. Although the tiny restaurant is owned by two Japanese sisters - Mayu and Yuka, ...
COI San Francisco: local, exotic and unexpected

COI San Francisco: local, exotic and unexpected

COI's location between San Francisco's edgy China Town and its polished Financial District, the two disparate worlds rubbing on each other's shoulders, is not accidental. This duality reflects itself in ...
Bastide de Moustiers: Alain Ducasse's coveted culinary baby rooted in Provençal nature

Bastide de Moustiers: Alain Ducasse's coveted culinary baby rooted in Provençal nature

Bastide de Mustiers brings alive the nature-driven philosophy of Alain Ducasse's Michelin-stared cooking. From an olive oil ...
La Petite Maison: Italian 'sweet life in Nice

La Petite Maison: Italian 'sweet life in Nice

Oh! La Petite Maison, ... that succulent burrata, moist Mediterranean branzino, 'lip-litious' house pasta and like-from-your-Italian-granny-made tiramisu seducing your taste-buds together with the handsome waiters cruising around with abundant plates ...
Restaurant Golden Well: Hidden gem overlooking the sea of spires in Prague

Restaurant Golden Well: Hidden gem overlooking the sea of spires in Prague

The breathtaking panoramic views from the gastronomic restaurant Golden Well make it the most romantic place to dine in Prague. In particular during the summer when guests can sit at its open-air Terrace, ...

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